Welcome to the El Mesquite Mexican Bar & Grill! Below you’ll find quick, practical answers to the most common questions from guests planning a visit, booking a table, or exploring catering.
Start here:
If your question isn’t covered, scroll to the end for next steps and quick contact options.
We take your dietary preferences seriously and will do our best to help you enjoy a great meal. Check out our Salads & Bowls and other customizable items on the Menu. If you’re searching for vegan options or gluten free dishes, please let your server know your needs before ordering so we can advise on the best fit from what’s currently available. While we take great care in the kitchen, shared prep areas may present cross‑contact risks. If you have severe allergies or require strict separation, please discuss this with our team on arrival so we can review allergen information and determine what’s best for you.
We encourage you to:
For specific allergen information before you visit, please reach out via Contact
Spice levels vary by dish and by the salsas or toppings you choose. Just let your server know if you prefer mild, medium, or a bit of heat, and we’ll recommend items that work best for you. Many dishes can be paired with milder salsas or adjusted with additional toppings to dial spice up or down. If you love bold flavors, try exploring options alongside a refreshing selection from our Margaritas & Bar menu.
Yes—table reservations are available. For the most up‑to‑date details and to secure your table, visit Reservations. If you have specific needs (large parties, special occasions, accessibility considerations), note them in your request so we can plan accordingly. For full reservations policy details—such as party size thresholds, cancellation timing, or special‑event requirements—please see Reservations or contact us and we’ll help right away.
Quick tips:
Yes—we offer catering for gatherings around Spring Lake and the Tri‑Cities. To start planning, visit Catering & Events. Please let us know your event date, amount of attendees, preferred menu categories (burritos, tacos, fajitas, enchiladas, salads, bowls), and any dietary notes so we can answer your catering questions efficiently. We’ll confirm availability and next steps.
Catering next steps:
We support private events and celebrations. Please reach out to us so we can confirm what options are available for your date and group size. Contact us and we’ll outline options and policies.
Helpful information to include:
Please contact us via Contact to confirm accepted methods before you arrive.
Please contact us for questions about bringing a dog. If you have service‑animal questions, reach out and we’ll clarify what we can accommodate.
Please contact us for information about gift cards.
We serve margaritas and cocktails and follow all applicable Michigan alcohol service laws, including age verification. For bar highlights, see Margaritas & Bar. For additional policy details—such as acceptable ID forms or last call timing—please consult Policies or contact us before you arrive.
Responsible enjoyment tips:
If you require specific allergen information, please tell your server when you’re seated so we can discuss how your selection is prepared. While we strive to help you make informed choices, shared kitchens may have cross‑contact risks. For severe allergies, contacting us in advance via Contact is the best way to discuss options and precautions.
Key reminders:
We’re happy to help. Reach out and we’ll respond promptly.
Next steps:
Thank you for choosing El Mesquite Mexican Bar & Grill—we look forward to welcoming you soon.
